Review Details

Now Stevia Extract Powder - 1 oz

Product Review (submitted on June 30, 2010):

When I initially tried it, I didn't like it but I persevered as I was desperate to rid my body from all the sugar and reoccurring yeast imbalances from my very sweet tooth. So I added the slightest bit along with my sugar (was using Agave as my source). Then kept increasing the Stevia, while cutting back the sugar/Agave. Within a couple of weeks I had made the switch and now love the taste of my tea and coffee with it. I have also started the switch in my baking and cooking.
So my advice to newbies would be to follow my example if stevia tastes bad at first, your body will thank you!